Guzoni, 具雑煮

 

Guzoni is a local cuisine in Shimabara.

It is said to create during the Shimabara Rebellion of 1637.  

 

When Christians were fought under the leader ship of Amakusa Shiro,

they brought various ingredients such as rice cake, fishes and

vegetables, and made a stew.  

This is the origin of Guzoni.