Sake brewery, Suginoya

 

There is the tasting corner,  let’s sample sake. Sake is an alcoholic beverage brewed

from rice, koji mold and yeast. Its alcohol content ranges from 13% to 16% and its quality

varies according to its fermentation processes.

Suginoya was founded in 1870 in Itoshima and Sake, local beer as well as special

liquors are producing.

 

 

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