Sake brewery, Suginoya
There is the tasting corner, let’s sample sake. Sake is an alcoholic beverage brewed
from rice, koji mold and yeast. Its alcohol content ranges from 13% to 16% and its quality
varies according to its fermentation processes.
Suginoya was founded in 1870 in Itoshima and Sake, local beer as well as special
liquors are producing.
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