Takamori dengaku is a dish created to make the sweet potatoes, which can only be grown in this region, more delicious and last longer. As part of Takamori’s culinary culture, it has remained the same since then, with the addition of some ingredients.What we are particular about is that the condiments in Dengaku miso are exposed to the sun and contain a lot of minerals that have been absorbed, making it a dish that not only fills your stomach but also maintains your health by eating it. We hope you will enjoy Aso with traditional slow food while sitting around the hearth, coating the ingredients grilled over natural charcoal with miso, and talking with others.     

Takamori dengaku-mura…の続きを読む

  The largest archeological remains in Japan.  Lie on the spacious hilly area in the north-eastern part of Saga. Remains of a ringed-dugout settlement presumably dating back to the 3rd century B.C. were unearthed there, and excavation is still underway at the site. They are among the largest archeological remains in Japan.

Yoshinogari Remains, the 3rd century B.C…の続きを読む