Takamori dengaku is the local cuisine in Aso, which a dish created to make the sweet potatoes, which can only be grown in this region, more delicious and last longer. As part of Takamori’s culinary culture, it has remained the same since then, with the addition of some ingredients.   What we are particular about is that the condiments in Dengaku miso are exposed to the sun and contain a lot of minerals that have been absorbed, making it a dish that not only fills your stomach but also maintains your health by eating it.            Kyushu Travel Guide  Kyushu Photo Collection  Off the beaten path  What our Customers have to say       Home   Our Services   About us   Contact us  Terms and Conditions   Privacy Policy  Staff Blog      

Takamori Dengaku, local cuisine in Aso…の続きを読む

  Japanese an authentic Restaurant for lunch, Waka, in Yame. The best Japanese food made with fresh, local ingredients and the price is reasonable. I would like to recommend oversea tourists as well as Japanese.             Kyushu Travel Guide  Kyushu Photo Collection  Off the beaten path  What our Customers have to say       Home   Our Services   About us   Contact us  Terms and Conditions   Privacy Policy  Staff Blog      

Waka, in Yame…の続きを読む

  The local restaurant, Bebenko, in Kokonoe where starting point of Yamanami Highway. The restaurant has a Farm and the beef dishes are very tasty. The Scenery of Kuju and Aso area from the restaurant is very beautiful and dynamic. We really recommend here for lunch.          Kyushu Travel Guide  Kyushu Photo Collection  Off the beaten path  What our Customers have to say       Home   Our Services   About us   Contact us  Terms and Conditions   Privacy Policy  Staff Blog      

Bebenko, in Kokonoe…の続きを読む